City Pages • 8월 21, 2014What might be the most fun restaurant around to pronounce (poo-POO-sur-Eah) is also a great spot for pupusas.
Jan S. • 8월 9, 2015The kale with pancetta and feta (?) was amazing and the guacamole was delish. Definitely want to go back.
Dave K. • 8월 3, 2014Cuban hash, eggs over easy with Cuban toast and guava jam may be the best breakfast in the Twin Cities.
Realtor Trent Z. • 11월 16, 2019Natural wine is unlike any wine you’ve ever had. Definitely worth the try! We will be back!
Marc B. • 9월 5, 2011Outstanding food. Had the Spicy Takati as a shared appetizer, very good. The Nori Fillet has got to be on my top five steaks I've ever had.
Blake P. • 1월 24, 2019Salmon Almondine was excellent! The cream sauce it’s covered with is great and the crushed almonds are a dope compliment.
Allison N. • 7월 6, 2019I’ve been waiting for a place like this in Minneapolis!! Mexican tapas with Spanish influence....everything is so good!
Albert M. • 5월 13, 2015A very colorful dining room with very friendly and attentive staff. The appetizer are generous and the entrees were fantastic. We really enjoy the place. Bring a big appetite!
Dirty B. • 8월 9, 2014Easy to come in and out of, clean and friendly
Patrick T. • 4월 19, 2018Big Four Flatbread! This sis the bomb! Better than you would expect! Order two and fill up!
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