Caitlin S. • 1월 10, 2015Hadn't been here for a few years, but was pleasantly reminded how awesome it is. Food, wine, service, all excellent. Can't wait to visit again
Matthew H. • 8월 15, 2011Great views at night, fantastic service and food that will leave you wanting more. A fantastic experience.
Ivo N. • 11월 2, 2014Their weekly happy hour from 5-7 is amazing. Tapas, main and a jug of sangria for a lot less (don't remember price, too much sangria was consumed :P)
Tiffany L. • 11월 17, 2016Such a funky little cafe.. coffee is smooth 😋 and the smashed avo on toast is very filling.. even add a poached egg . Love it !
Caitlin H. • 2월 7, 2016Scones are great. Wes Anderson vibe. The pancakes w hash on the side is good for balance
Ashley B. • 6월 23, 2013Wonderful dinner; I recommend the lamb rack plus mushroom side. If you want wine you may need a small lone & bolly at $15k a larger one 😊
Krystine • 8월 8, 2010The turkish breads, kilpatrick, 350g sirlion w olive bread, tomato, cheddar & mustard cress are all scrumptious choices. I like the mushroom sauce too. I've had trouble finding Iced Tea here however
john s. • 9월 8, 2017I visit this cafe for coffee and breakfast quite regularly and its perfect every time. The staff are always in a great mood and deliver prompt service. Highly recommended.
João G. • 7월 25, 2020Decoration and atmosphere are harmonious. Plates are balanced and varied. Try the risotto croquettes as an entrè.
Cam_in_Bris • 4월 1, 2011As the name suggests, fab selection of champagne by the glass. Ruinart selection pleasing. Great bread and dips too.
Christopher Z. • 4월 13, 2018A wonderful combo of great crab, relaxing vibes and beautiful views. Score!
Anon S. • 12월 24, 2012Not a great beer list, though there are a few choices of cider. The food was delicious, particular the prawns (two thumbs up). Beautiful atmosphere with a wonderful 70s' tasteful bad-taste fitout.
David M. • 2월 2, 2013The staff are amazing, always friendly and extremely professional. I don't eat there as often as I would like but when I do the food is fantastic.
Erin • 4월 11, 2011Good food, pretty good prices too. On Friday afternoons they do free food platters
Heather S. • 10월 1, 2010Lots of useful foodie gifts for people who are hard to buy for, GR8 service, wide selection of breakfast & lunch food - a fav haunt-u will not be disappointed
Michael W. • 9월 25, 2011Israeli eggs are a great way to start the day. My recommendation.
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