Antonella Q. • 6월 28, 2013The prosciutto-wrapped, bleu cheese-stuffed dates and the spinach salad are delicious. :)
Nicole • 8월 9, 2018Mussels we good with the white wine and garlic. Next time will try the Boston style. Paella was satisfying. Casual dining. Will defiantly go back
Felipe M. • 10월 3, 2011Lucy is the best bartender I've ever had!! Personality, style and great knowledge of mixed drinks! Ask for her!!
Celinka T. • 12월 26, 2018Sashimi Platter, Black Cod, and Habachi
Ericka L. • 7월 13, 2011closed sunday and monday, so stock up on desserts on saturday before closing! great cookies and really well-priced lunches and dinners.
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