Flavio M. • 6월 6, 2017Romantic restaurant, food and wine menu are pretty good. Had the duck and it was awesome, the Iberian ham was amazing as well.
Tomfoolery • 9월 13, 2016Perfect simple tapas, great wine, and it's cheap! Get the patatas bravas with aioli and picante, maybe the Galician octopus is a bit tough, but the veal albondigas with mushrooms are perfect.
Hanne B. • 7월 18, 2019Small and charming atmosphere. Good food and service. Try the feta cheese dip!!
Lívia N. • 7월 20, 2016really good restaurant, the food is incredible, the service is great and the prices are ok. totally recommended!!!
Miquel SV • 8월 14, 2019Top small restaurant in the Gòtic. Part of the products used come from their own farms. Reasonable prices and good service. Reservations are recommended.
Stanislav B. • 3월 14, 2013Great food and strange (slow and not adequate) service. You must try oysters here. Orio salad is also great. Do not forget to order a bottle of Cava!)
Martina N. • 10월 6, 2019Paella + sangría was great! Unfortunatelly the waiting time for a table was a bit long but we didn’t mind that much!
Alèxia S. • 10월 22, 2016They have a daily menu for 24 € and 27 € on weekends. And also a tasting menu for 50€ and À la carte. Quiet ambience in an old building of the old town. The dishes exquisite.
Stefan T. • 1월 3, 2017Lunch is awesome and cheap. Had a great paella and a perfect steak with fries. Service is good as well.
Karl X. • 7월 9, 2019Very friendly service, delicious meals presented as artwork, kitchen gave us a small starter and a liquor at the end on the house. We went two nights in a row, highly recommended.
Mario • 8월 26, 2019Very beautiful restaurant - especially the terrace. Built upon an old spanish ruin with glass floor - beautiful atmosphere. Great service and food with perfect round taste. Definitely recommend it.
Aurélie T. • 10월 25, 2013Une excellence adresse. Les tapas sont un régal tout comme la sangria. Fréquenté par les locaux. On s'y sent comme à la maison. Le personnel est muy sympatico!
Phil N. • 5월 23, 2015No English menu, so grab a seat at the bar and point. Pulpo, bomba, chorizo, patas bravas are very good with a beer
Ozgur O. • 9월 25, 2015Cozy place with tasty tapas. The staff is very friendly. You can ask them for wine advice.
Cathrine J. • 7월 24, 2014Holy crap. This is the best meat I have EVER had. I had the grilled Rib Steak and it literally blew my mind. If you want steak, go here. And the service is also good! Will come back!
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