Linda A. • 9월 22, 2013Good Mexican food and great margaritas. A very nice place to have a dinner at.
Tom D. • 11월 20, 2011Definitely try the patatas braviolas...they are amazing. And the "warm liquid" dessert is absolutely phenomenal!! The presentation on the plates and the ambience are unique. A must to check out!
Tash C. • 8월 9, 2014Try the Pimenton Spiced Steak and Eggs. It's phenomenal. Also good: Peekytoe Crab Tartine and the Lebanese "Awamat" Doughnuts. Save some of the doughnuts for dessert though!
CRUZiiiE • 3월 14, 2018Lovely wine bar with a “hidden” vibe. Crowd on weeknights is very chill & gets popular on weekends. Come for some snacks & nice selection of reds.
Marie L. • 11월 4, 2018My go-to spot around Lincoln Center for a quick bite. Great pre-made salads, especially the Moroccan chickpeas and Mushroom-Farro. Oyster bar also a fun stop for late afternoon drinks and snacks.
Arnaldo J. L. • 12월 22, 2015Craft Cocktails: Camille (with avocado) Tapas: Guacamole Tartar, Smoky Sprouts
Justina W. • 12월 10, 2011Get here early for strawberry muffins. Or just plain get here for any fresh muffin...toasted! Yum! Huge!
Josette • 6월 21, 2015Descend down the steps and be transported into another world - candlelight, running water, bricks and wrought iron. Saturday slow-roasted lamb special is fabulous. The fettoush salad is huge, good
New York Habitat • 10월 7, 2011A cozy French bistro in the Upper West Side, Cassis is good for a late evening meal. Their unique lobster roll is one of the best in the city!
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