Marco N. • 5월 23, 2017Great Maple Bourbon and goat cheese burger!However, it's true...the tater tots were the best ever!!!! Sarah was also fantastic!
Estephanie M. • 3월 10, 2015Highly recommend the Jibarito Chicken sandwich!! Was looking forward to a gluten free roll, but this gf sandwich uses plantains as its "bread" and it was soooo yummy!! Great service from Chris too!!
Ryan W. • 9월 16, 2016Probably the best no-frills burger I have had in my entire life. No need to get all fancy, just get a burger and a pint and enjoy.
Scott H. • 6월 27, 2010Memphis Pulled pork sammich is a must. Cheaper, delicious, and just as filling as the full dinner version, which just has an extra side.
Carrie Yael R. • 1월 13, 2016Service is wonderful! Should definitely try the siphon coffee. Nice new addition downtown
Kaitlin • 10월 9, 2017Had an excellent beet + goat cheese sandwich here. Cool place in a cool neighborhood.
Matthew F. • 6월 29, 2018Gray vibe. Varied cocktail list. Get the mai tai if you like tiki drinks. Authentic!
Steve P. • 6월 20, 2013Delicious. The chicken and rice soup is loaded with chicken & avocado- a meal in itself. Beef taco was great, as was the beef enchilada. Will be back.
Christina O. • 4월 18, 2018Everything about this place is amazing! If you get anything, you must try the vegan hot chocolate!!!
Zachary S. • 5월 3, 2013Always the best. You can't go wrong with anything on the menu. Best to grab a cookie on the way out.
Steve P. • 8월 8, 2013Quaint secret patio. Shhh. Go on a Saturday or Sunday for lunch in the summer on the patio. Great for sandwiches, burgers or wings. From a local- the wings are #1 for lots of my friends.
Mandi M. • 11월 21, 2017Great atmosphere. Went in the winter but I heard they have a nice outdoor bar in the nicer months too. Specials were delicious and lots of unique drinks to choose from.
Jenn M. • 8월 17, 2012My best dining experience in Buffalo! Nice comfortable atmosphere, charming table setting, attentive server, AMAZING food. What more could one want?!
Meg R. • 12월 27, 2010The best Greek diner in Buffalo. It's not on the menu anymore, but order the 2-2-2... 2 eggs, 2 pieces of sausage and 2 pieces of toast with butter. Leave a good tip!
Elizabeth B. • 2월 3, 2013Cheese plate is incredible. As is the goat cheese and fig jam crostini.
Steve P. • 7월 6, 2014The kitchen is open- full menu for lunch, dinner and Sunday brunch. This wasn't the case when they first opened btw.
Anthony P. • 8월 22, 2013Great customer service, cool interior all healthy options and all on a cheap dime!
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