Cole T. • 2월 25, 2018Fantastic oysters (.50 cents during HH), great food list (got the Chesapeake Burger w chipotle fries which was out of bounds good) and an awesome atmosphere. The gem of Canton in my opinion.
Cole T. • 9월 6, 2018Color me surprised...some of the best coffee we have going in Baltimore! The drip I had recently was full of flavor, the barista was friendly and the shop is located conveniently in Canton.
Bhoom • 12월 30, 2013Definitely get the crab cakes and fried calamari. Both are huge. If you like sweet drinks, try their orange crushes as well. It's refreshing!
Jacob R. • 7월 6, 2015Naples style pizza in Baltimore. Homemade mozzarella and great sausage and Italian meats.
MaríaFe P. • 4월 10, 2019You should do yourself a favor and try the Hawaiian Smash, it is out of this world. Also the classic root bear float is a go go. Try to enjoy any of these this summer
Rachel L. • 11월 20, 2016Chef Steven is amazing! The fried pickles, buffalo cauliflower, and chicken sliders are amazing.
Elena • 4월 26, 2010Great small spot, with delicious, unpretentious food. Can't make specific recommendations because there are always so many specials - but try the cocktails too!
Greg S. • 2월 4, 2015I love the sliders they have for happy hour and they do a great job having top of the line craft beer on tap!
Mary • 10월 24, 2014Take a wheatgrass shot to kick start your day (and boost your immunity). Big supporter of all things local. Opens at 6:30am Tues-Fri for all you early birds!
Antoinette • 3월 17, 2013The Mac n cheese is great! So are the margaritas. The portions are huge come hungry or greedy (like me)
Lurking U. • 4월 21, 2013Hmmm.. Huge tasty omelette, awesome home fries, & a biscuit - delicious but too much to finish. Hubs loved the sausage, gravy and biscuit. Friendly service & Marie checks to see If you are satisfied!
Walter M. • 8월 26, 2017Awesome, best Latino-Fusion cuisine of Baltimore! Try the 8-course chef's tasting menu: Exquisite creativity and use of inspirited techniques tied to the best organic ingredients! Highly recommended!
Jennifer P. • 7월 5, 2011This place is great! Excellent, fast service, and delicious food. Try the Okra Masala and alloo gobi. The onion pakora is the BEST!
Stacy A. • 2월 3, 2011Their Cake Batter is way better than Maggie Moo's "Better" Batter. The Oatmeal Cookie Batter is amazing too.
Elliott P. • 10월 15, 2012The whole size subs and cheese steaks are really long, like over 12", so plan accordingly. And they're really good!
Colin K. • 12월 25, 2013One of best meals I've had in Baltimore. Fried chicken was unreal; filet and crab Mac n cheese just as great.
Jack A. • 8월 7, 2014The beer "stock market ticker" concept for beer prices is clever..but the brunch is Amazing! Try the egg sandwich. They use French Toast as the bread. Plus, all brunch is served with tater tots. Nice!
Rachel L. • 3월 23, 2021Solid new cafe and bakery in canton. Check their website to learn when pastries are available
Sam B. • 5월 20, 2015In house lemongrass infused Absolut vodka martini - amazing!!🍸Has a thick spicy rim but it's overall refreshing
Alex G. • 5월 19, 2012They make a really nice pie here, try the cheesesteak pizza for a change of pace.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.