Sarah B. • 2월 14, 2013Classy/urban building holding an awesome staff and the classic "Cali" Roll is perfect! Two thumbs up.
Leslie L. • 11월 5, 2011Try the Brazilian Black Bean Stew. Perfect heat and everything is better with a fried egg on top.
LMarieA • 4월 1, 2012Flowers everytime, and homemade whole grain pancakes, and salmon in the omelets. Love it, and the staff.
Stephanie P. • 11월 17, 2015The papa toe is amazing and the handsom baristas were very friendly. Was busy when we went on sat. Night, but it was very quiet. I had to circle the block for parking but well worth it!
Jen F. • 2월 20, 2015Amazing combinations of amazing foods. I had the corned beef hash sans dairy laden sauce (would if I could). It was still delicious!
Lily • 3월 7, 2016this place is amazing! i had their fruity pebbles ice cream and they provide samples
Bonnie H. • 8월 5, 2016Love Sherman's Ice Cream. Outstanding as always. Salted caramel was the bomb! Staff was super nice.
Ross B. • 3월 14, 2016Curried goat is absolutely fantastic. For best results, combine with festivals, plantains, and Ting grapefruit soda.
Richard D. • 7월 1, 2018Fried Green Tomatoes. I had Creole blackened catfish with dirty rice. Laurie had Blackened catfish with greens and mashed potatoes. It was excellent. We will be back for more. Next time, Grits.
Kristin W. • 8월 7, 2014If it's crowded in the main dining room, try dining back here instead. It's usually less crowded and you can still order dinner.
Mandy C. • 4월 27, 2012The cinnamon sticky bun ice cream in a fresh waffle cone is almost sinful! Can get uber busy after 6pm tho it's worth the wait. Takes plastic but $5 minimum.
Kristy K. • 4월 21, 2010They have pretty sweet t-shirts, my favorite is the Tom Selleck shirt :) They also have sweet wall art and a giant shark
Kate P. • 12월 28, 2011Love this bar! It's been here for a long time. Small and quaint. Cheap cheap cheap!!! Must check it out!
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