Glenn B. • 9월 27, 2018Friendly, welcoming local spot with great service. Simple dishes prepared well. Très bien!
Aimée Jane P. • 10월 11, 2018Treat yourself for dessert! Delicious fusion of traditional Parisian and Syrian flavour desserts. Small size but just enough to appreciate. Good coffee also!
Ange R. • 1월 23, 2017Yes, meringues are their thing, beautiful and dainty and a delight. But my god, the brioche straight out of the oven was mind blowing. No need for chocolate chips or raisins.
A Blend of Magic • 3월 20, 2017Beautiful store to either buy or drink some wonderful tea. Friendly and helpful staff and although many tourists com here it's still cozy and rather quiet
Lisa P. • 5월 17, 2014Really cool cocktail bar tmw here the locals go. Super friendly bartenders making fresh fancy drinks!
Wilson Z. • 8월 17, 20193 étoiles. Dans un décor de grande demeure aristocratique du 18e siècle, le cuisinier Bernard Pacaud et son fils ont fait un lieu moderne et raffiné où les saveurs s'harmonisent avec brio.
Constance |. • 4월 3, 2017Small and cosy venue. The food (to share mainly) is good and well executed. Nice staff.
Michael • 9월 27, 2022Burrata and asparagus salad was fantastic; tuna and mashed potatoes was surprisingly great - both delicious and familiar
Benjamin • 12월 1, 2014Bon restaurant argentin, parfait pour les amateurs de viande rouge. (Les desserts sont aussi au top !)
Constance |. • 9월 3, 2017Very good and original cocktails. The venue is cosy and trendy, and staff is friendly.
Steinar B. • 1월 22, 2023Very good bistro cuisine, surprisingly affordable and well sourced wine list.
Robbert S. • 10월 5, 2018Very nice Portuguese food. Don't forget to take a pastel de nata, they are excellent.
Andy R. • 8월 21, 2013Very good restaurant! The service is nice too, you should definitely try the salmon bagel!
Su Kyoung K. • 5월 21, 2016최고의 베네딕트! 사랑스러운 맛이에요
N L. • 7월 28, 2017Great food! Tried a little of a lot of things. Not cheap but absolutely with it. Could be good for take out too, to bring to a picnic.
Lovelifemusic • 11월 11, 2013Raffiné et romantique, ce lieu ravira les amateurs de saumon. Personnel très agréable.
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