Petri H. • 7월 29, 2016Cozy place to enjoy Sunday tapas or regular evening drinks, be it craft beers, vermouth or your typical draft beer. The toasts are great too
Justine R. • 7월 9, 2017Incredible food and great service. Get the cheese platter as a starter, it's huge! Croquetas were perfect, the fish was delicious, but the artisanal truffle pasta was the definite winner! Will be back
Andrew H. • 9월 4, 2017Great tapas spot and unique selection of dishes with beautiful presentation. I recommend the squid ink cannelloni and the oxtail stew. Both were amazing!
Gorkem O. • 12월 8, 2015Very authentic decor, so many interesting things inside to check out. I had toast with iberian ham and it was really good
Rosa • 5월 17, 2015Mi nuevo favorito de La Latina: cervezas artesanales Veer, buen vino acompañado de tapas, y comida riquísima (lo mejor: hummus y bocadillos con pan casero y batata frita). Y gominolas con la cuenta <3
Julia L. • 3월 19, 2019Good paella here (one order isn’t as big as they look because the pan is really shallow). The la mayor salad was also really flavorful and delicious.
Claudia C. • 7월 21, 2018Very cozy and fancy place. Nice food and very warm and friendly service. Wonderful red wines.
Janos K. • 11월 20, 2016This is an amazingly good restaurant a total surprise given its unassuming entrance and interior. The food is glorious, each plate competing with the other in originality and complexity of tastes
Sophie C. • 7월 9, 2012They specialize in grifo (vermouth on tap) and bacalao in olive oil. The vermouth is delicious. If you're feeling adventurous, the callos are also great here!
Charlotte T. • 3월 9, 2013Great lamb and grilled salmon! Excellent service! One of my favourite restaurants!
Maki • 10월 4, 2017Love this place! Amazing tostas , all food I tried here is perfect, raciones de morcilla, chorizo, pulpo etc! Authentic spanish food and ambient.
Sarah • 3월 17, 2019Great for brunch, has allergens listed on menu, and there is a little painters market right beside the terrace seating on Sundays
Alejandra F. • 10월 2, 2018Todo es rico!! No dejes de probar el queso frito con maíz. Esta delicioso!
Jurgis K. • 9월 20, 2015Perfect food, both classic spanish food and fusion as well (try marrocan chicken tart). Delicious postres!
Paola S. • 3월 15, 2014Una mezcla de sabores exquisita!! Ceviche de pulpo y langostinos!! Y no dejen de probar el atún rojo en tataki de muerte too!!! Rico rico!!
CUBIERTOS DE GLORIA • 1월 20, 2017Nuestra tapa del #gastrofestival2017,bonito escabechado casero, acompañado de verduritas y hierbas aromáticas sobre pan con tomate. Te esperamos del 21 hasta el 5 de Febrero.
Roula Z. • 9월 15, 2014I celebrated my birthday there! Armando , the owner, is a very cool guy. I definitely recommend this place for cocktails or a drink. It also plays pretty good music for a warm up :-)
David M. • 7월 11, 2022Un clásico del barrio si estás por la zona no dejes de entrar a tomarte unas ostras una gambas a la plancha o incluso unas nécoras
Javier S. • 9월 16, 2017Uno de los mejores panes de Madrid!. Y no perderse los cinnamon rolls!!
Óscar B. • 12월 8, 2016La comida está muy buena y el sitio es tranquilo, el servicio fue un poco lento aunque lo hicieron perfecto todo para compartir. El precio es muy bueno y hay descuento por el tenedor. Volveremos
Aleksis P. • 10월 27, 2015One of the best spots on Cava Baja! Great wine selection (ask for a recommendation) and delicious tostas.
Seniora G. • 11월 24, 2021Tasty food and nice atmosphere. Tried guacascramble and very berry pancakes. Just fantastic! Definitely must try it.
Palmer E. • 8월 15, 2011Eggs!!! And the solomillo de ternera was probably the best steak I've had in 14 trips to Spain.
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