Misty G. • 4월 23, 2015I love the quality of the meats, fresh vegetables and delicious sauces! The salad bar is now included with the bowl.
Dan G. • 9월 13, 2011Get the sirloin mid-rare, you won't regret it. They also have lots of craft beers including La Fin du Monde(my fav).
Linda • 6월 11, 2020Great fresh fish served in many styles along side great sides like asperagus, homemade mashed potatoes, spinach, etc.
Mike R. • 5월 6, 2012They have two flavors: Chocolate and everything else. I highly recommend the chocolate.
Barbara N. • 2월 5, 2010Best homemade bleu cheese dressing I've tried in years.
Paul H. • 10월 3, 2019Great menu - almost too many options to choose from. Portions are large and food is delicious. Happy Hour selection rocks
Luis R. • 9월 23, 2018Acai Bowl has a good presentation and taste is sooooo good😋👍🏼 I like this place is nice and cozy
Robin E. • 3월 11, 2011As good as the original in Tarpon Springs. Good gyros, and I love the roasted gets garlic spread. They aren't generous with the pits so order extra.
Kimberly C. • 1월 8, 2019The toasted ravioli here is fantastic. It reminds me of home. One of my favorite dishes is the chicken scampi pasta, it's delicious and flavorful. Don't forget about the breadsticks!
Cathleen G. • 6월 1, 2014My son wanted a cookie cake for his grad party and they did an awesome job! He will be so excited!
Lisa R. • 1월 28, 2015Small seating area, but friendly staff. Had a really great peanut butter cup cupcake (chocolate cake with peanut butter icing and peanut butter cup pieces on top).
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