Carmine C. • 8월 27, 2010Il miglior locale dove bere un cocktail tra amici. Mauro, il proprietario, vi farà varcare le soglie del paradiso servenvovi uno degli infiniti cocktail di sua creazione. Da non perdere!
Alex M. • 10월 13, 2017Very nice place. Went "a la carte"... Good food, wine, ambiance. Try the cheesecake (Worth it... Not your regular cheesecake). The olive oil they serve is spectacular...
Agatha Y. • 10월 21, 2016Call to reserve! If you want a bottle of wine grab it from the shelves, if you want it by glass the chef will recommend. Also get the ravioli for some silk pasta goodness!
Lauren A. • 7월 2, 2017This was my favorite ice cream spot in Florence. Homemade and fresh gelato- the owner was thoughtful and friendly and made us our favorite ice cream flavor upon request!
Vítor L. • 12월 27, 20121st plate + 2nd plate = 7 euros! Very Nice and cheap place! Definitely recomend eating here. Good pomodoro sauce
Jessica R. • 5월 26, 2014It's always crowded, always good, and always inexpensive. simple Tuscan at its best. The pollo con limone. Reservations are advised.
Wim M. • 6월 11, 2017Lovely pizza & sandwiches, great owner too but if you stay on the curb for too long, his wife will scare you away! :-(
sofie g. • 9월 30, 2019Panini with pecorino, fennel salami and pear. And trebbiano white wine. Go for it! ❤️
.:. s. • 4월 9, 2017traditional little restaurant serving really good food. excellent choice of wines by the glass, 1/4 lt bottles, 1/2 lt bottles or whole bottles. You have to reserve to get a table.
Kin Hoe L. • 6월 29, 2017Love the dark chocolate and pistachio flavour. The pistachio is almost like natural pistachio. Love it!
Dena H. • 10월 6, 2018Pizzas are so unique and extraordinary that you can Forget about any other pizza in Florence
Joby S. • 3월 28, 2011Great food, friendly service, not so many Americans, try the Pear Faggotini with honey!
Lauren Nicole W. • 3월 22, 2016If you're in the mood for an amazing burger, go here!!! Great American meal. Get fries and any kind of burger! Really cool atmosphere too
Jordi C. • 12월 10, 2016Nice restaurant beyond the city wall, friendy staff, incredible cheese or salami tables and good T-Bone (without hot rock plate though). Tiramisu also amazing
Ozlem N. • 11월 17, 2014Great stuff, tasteful foods and deliciuos house wine!
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