Patrick P. • 2월 23, 2014Nice lil '50's diner, with the world's largest soda fountain, over 100 combinations, all with free refills, and exotic milkshakes... Great atmosphere
K F. • 6월 11, 2011Try the assorted cheese omelette topped with tomatoes. Get the potato pancakes w/ sour cream on the side. Awesome combo.
Linda F. • 3월 12, 2018Great breakfast food! I would love to come back for lunch one day. You get a lot of food for a low price. Staff is great and fast too.
Mike P. • 8월 1, 2012Best Breakfast, hands down! Service is very good. All waitresses/waiters are very nice and friendly. Great family restaurant.
Joe B. • 6월 2, 2012Florentine omlet is amazing, breakfast quesadillas are great ...and some great waitresses
Michael K. • 7월 2, 2016Unique interesting and delicious breakfast and lunch specials. Love this place. It's worth the trip. Opens at 5 am daily. Note cash only.
Kait G. • 2월 5, 2012Breakfast here is amazing. My family and I come here almost every Sunday. A must try is the French Toast.
Wendy C. • 9월 27, 2019The food is excellent and the people who work here are very accommodating. My favorite go to is the eggplant parmigiana.
David M. • 2월 28, 2015First time patron. Come hungry! French toast combo is enough for 2 people! Very reasonable $ for the amount of food you get. The staff is very friendly.
CeeJa G. • 3월 1, 2015Awesome! Food is great breakfast and dinner-Loved everything about it. Easy access, easy parking.
John F. • 6월 7, 2012Try the Mayfair fries with some of the marinara sauce used for the meatball parm sandwich. It's surprisingly awesome!
Alejandro Z. • 11월 15, 2011Try the blackened chicken salad or crispy chicken salad. Perfect!! And affordable!! Can't go wrong with that.
Janielle • 4월 30, 2012The tuna melt is super awesome! Try it on texas toast with cheddar cheese & tomato...yum! Also, Ron is the best chef :)
Alex R. • 7월 8, 2013Had breakfast which was very good. Western Omelet with breakfast potatoes and wheat toast. Great service.
Larisa G. • 6월 26, 2016Decent diner food--better selection of seafood than most, but stick with diner classics.
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