Stephanie S. • 7월 31, 2019Didn't know where to start. They have such large selection of food and desserts. I was amazed how delicious everything was. Staff was friendly and helpful. Prices are reasonable.
Susan W. • 1월 4, 2011Shared Mongolian Beef (yummy) & Cashew Chicken (delish). Our appetizer was late so the manager took them off our bill along with the soup. Very very good service & delicious food. The $38 special fo
Rick K. • 12월 24, 2010The fried potatoes & soy meat are incredible!
Almeister • 3월 21, 2010If possible, sit at the sushi bar, and ask the talented sushi chefs prepare any of the chef's specials on the chalkboard.
Nicolette C. • 12월 5, 2010Try the crab wong tongs their so good with the sauce too <3
Vivianna A. • 8월 25, 2014The bowl is the best portion size. Get the brown rice and sweet fire chicken. Delicious!
Deirdre W. • 2월 27, 2022The lunch menu Monday through Saturday is quality Cantonese and Szechuan at a really good price.... I like the chop suey, and will order Hot & Sour soup to go with it!
Gary Lee O. • 9월 17, 2014The two entrees special for only $13.99 is a bargain! I highly recommend their bbq pork fried rice and their hot 'n sour soup with the special. It feeds three adults and a child
Brenda R. • 1월 26, 2013Love this place! The Hayashi roll is my favorite and our server, Lyndon was so nice and very attentive!
Sayuri Elizabethr T. • 6월 8, 2013If not 1 of, the best Vietnamese eats. Spring rolls. #56Marinated Cxn, broc, onions, cukes. #?Sliced charbr beef, vermic, sprouts, lettuce, daikon, carrots, fish sauce. Bubble Tea You'll return!! 👍👍
Larue D. • 5월 3, 2016I love their orange chicken. It always hits the spot. Not the best or cheapest Chinese food in town but definitely the fastest.
Thomas R. • 8월 13, 2014We shared Mongolian lamb, curried chicken and orange chicken. All wonderful. Will be back!
Sarah O. • 6월 25, 2013Lunch time does not include special order rolls, but the meal is cheaper during lunch!
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