Ben R. • 11월 5, 2016Veggie spring rolls with shrimp is the perfect appetizer
Suzanne D. • 8월 16, 2017So good - absolute musts are the shishito peppers, popcorn shrimp, and foie grad unagi ❤️
Stephanie H. • 4월 21, 2019Fantastic quick casual vegan honoring authentic Japanese/flavors. Wholesome yet hits the spot
David H. • 3월 28, 2010This place has some of the best Chinese food around. The pan fried dumplings, fondness of two, scallion pancakes, mongolian beef, chicken fried rice...all good recommendations
Saish A. • 7월 11, 2021Curry ramen with katsu chicken is the best , also liked tonkotsu ramen is very flavorful as well.
Carrie C. • 8월 5, 2016Try all the ramen. My favorite is the spicy miso. Don't forget the (perfectly soft boiled) egg!
Sarah C. • 7월 22, 2013Cute place - good breakfast and yummy veggie smoothies, all reasonably priced. You're surrounded by books and neat artwork.
Liam N. • 12월 30, 2016Best of Boston 2016: Chinese Restaurant 🇨🇳 :: From pork sandwiches on flatbread to spiced “Bashu-flavored” chicken, dressed up w/ chili pepper from a wicker cornucopia – not a dud on the menu.
Michael N. • 7월 22, 2015This is a nice quaint hotel. Larger suite style rooms are available. Clean old time elegance to it.
Michelle G. • 5월 3, 2013Spicy tuna maki sandwich is heavenly! Plus they have gluten free rolls and don't charge extra for the substitute! I'm hooked!
Sofia P. • 5월 25, 2015Large and delicious menu! Also a great place to grab a refreshing lassi or fruit drink in the summer. Owner is so nice.
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