Katy I. • 12월 21, 2020Very tasty, huge menu, items you don't see at every Thai spot - you can get adventurous with things like fermented baby crabs in papaya salad! They have covered heated patio seating for covid times.
Andrew C S. • 8월 25, 2014Pho very tasty. Amazing broth of vigor!
Joe P. • 4월 12, 2018The Drink selection, the Pork Bao and the Egg rolls were great! And the service was just as good
cYeNz • 2월 17, 2015Vegetable or lamb korma very good. So is the butter chicken and garlic basil naan.. The people here are very hardworking.. They deliver too!
Elif G. • 4월 2, 2015Very decent and affordable Thai food. Wide variety of choices, their tomyom soup and basil chicken are my favorites.
CJ M. • 2월 12, 2017Try out the new Kati rolls really out of the world..available in veggie 'chicken & lamb
Chris • 7월 16, 2018We had the July tasting (Tanabata inspired) and loved it. Service was great, chefs loved talking about food and culture, and not to mention the food was excellent.
Michael R. • 10월 14, 2015This is one of my favorite places anywhere. Opt for warm sake (it's on tap) and don't miss the gyoza. Cheap food, causal karaoke. Need I say more?
Jack R. • 2월 20, 2016The seafood feast with giant king crab, scallops, swordfish, and giant jumbo prawns was absolutely incredible. Worth every penny.
Ugo C. • 3월 18, 2015Nice seafood menu. Great ambiance. Good service. The octopus in the salad appetizer was very tender and perfectly cooked.
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