John A. • 8월 18, 2018Small location work good vibe and even better Thai food. If you miss the spicy zip of food in Thailand, try here. Recommend: vegetables, som tom, chicken, and soups. Great service from a fun staff.
Gambit F. • 3월 13, 2010Proven the best of Singapore's chicken rice. Boiled chicken is a must try. Order Kang Kong and Crispy beancurd on the side. Remember, this is Singapore. The small portion is enough for 3.
Wen H. • 2월 9, 2017If you've ever wondered what the right way to make your own yakiniku - this place is a must visit. The beef cuts are all fantastic, but save room for the pork jowl.
Rachel D. • 1월 1, 2015Lunch bento set selections are great! Very fresh ingredients! Ask to be seated at sushi bar cause you'll have the chance to see the skillful chefs preparing sashimi, sushi and other dishes.
Sen Chew L. • 7월 24, 2022Very good Taiwanese food - will order most dishes again!
Z • 3월 26, 2017Tuna belly was so fresh and good! The rice was done to perfection. I strongly suspect the wasabi here is the real authentic one (ie. not horseradish), it brings a sweet after taste.
Jasmine Q. • 6월 2, 2013I love the peanut ang ku kueh. The filling is huge and I always order two as I really can't resist it. There are many other flavors available ie. yam, mango etc.
Sinem O. • 7월 22, 2017Delicious meat, great wine, barbeque at the table, nice waiters, a little expensive though, we paid above 100 singapure dollars per person. Must try👍🏻
minzyiii • 11월 30, 2016tea are sold by pots now. pork dumplings are much juicier than chicken dumplings. also observed an increase in english speaking staff
Boybitch • 8월 3, 2019The pork combo is the best. Can’t go wrong with that. $4.80 for a set with iced coffee is a steal!
M S. • 6월 8, 2015Unexpectedly good. Omakase lunch is $68. Worth the money I would say. Nice interior and good for dates !
Eugene Y. • 5월 24, 2020Their seafood tomyum mama is really good, but their krapow is the best. Also like their egg and mango salads.
Sharon V. • 10월 8, 2016#ChefFrancisChong fine touches,skill & rendition on Cantonese cuisine & ingredients amazing..chilli crab, lobster are also his signatures
Sid D. • 7월 27, 2013One of the best selection of Japanese pancakes (Okonomiyaki's) in Singapore. Try the Hiroshima special. It lives up to the billing. The umeshu with soda is a clean refreshing drink.
Alfonso C. • 3월 19, 2016Although it's a bit expensive, the quality it's amazing. Very well served too
Cheen T. • 9월 23, 2018Plant-based diners have 18 dishes to choose from, including: steamed vege dumplings, stewed beancurd, fried rice w/o eggs, stir-fried vege, red bean paste buns, mango pudding. Source: eat•roam•live
Sawit K. • 10월 4, 2019The best thing here is ambient. The vibe and setting are really good. Good for drink and having some bites. Business dinner also good. Reservation is the must
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