LeVan G. • 4월 10, 2015Great local spot I ate here Easter Sunday one of the few spots open on a holiday. Ordered the orange chicken real good.
Tony P. • 3월 22, 2013I always get the combo with no skin on checken yunmmm
Randall G. • 11월 14, 2013Look for coupons in mailers. Oh, and join the rewards program too for free food!!!
Auvik M. • 8월 21, 2016Food is really good. Doesn't look like a typical restaurant. The owner is a very nice gentleman. It kind of feels like you are visiting a home for dinner and your host is amazing. Very nice people.
Pichino C. • 12월 28, 2013Great place! lots of shrimp
Erik B. • 9월 29, 2012Cooked to order, but quickly. I suggest the roasted seaweed soup or any of the fried rice dishes (great portions!)
Jen B. • 2월 18, 2017The all you can and happy hour, they don't skimp on quality. It was all amazing. My new favorite sushi place.
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