SoMa, 샌프란시스코 근처에 있는 아시아 음식점에 대한 추천

Ariel N. • 7월 13, 2016The spring rolls are so delicious! They have green apple slices in them which adds an extra crisp and light sweetness/tartness to it. Get them with the peanut sauce 😍

Jo A. • 9월 10, 2015Love the vegetarian bun. The deep fried veggie rolls are delicious. I don't miss the meat.

jansen c. • 6월 18, 2017One of the best in the Bay Area for the overall experience. Chef's English is very limited but if you speak Japanese, you can have a nice chat with an experienced master

ginny h. • 3월 17, 2021Super soft bread on the outside but then you get this amazing crunch with you bite into it. Beef rice was also tasty!

Pursarth T. • 10월 13, 2013If you are like me and enjoy spicy food, ask for their special hot chili powder on the side. It goes with everything, except the desserts (unless you enjoy spicy desserts).

Celine L. • 1월 11Shrimp and chives dumplings and golden egg soft shell crab yummy, oven baked cod tender

diana c. • 11월 8, 2019signature dish #1, the slow cooked pork 😭

Ellen M. • 3월 19, 2015Super great banh mi and rolls and pho! Accepts PayPal for those that like mobile payments. Hook up that crispy scallion action! NamNam sauce is the best.

Stephen K. • 5월 19, 2016쌀국수가 유명하다고해서 방문하였는데, 국물이 기름지고 첨가물 냄새가 많이 났다. 사진의 소고기 요리(메뉴 번호 70번)는 고기 냄새가 났다.

Kyle G. • 6월 19, 2016The pho here is delicious!! They also have awesome seasoned pork.

Zack K. • 11월 29, 2010The Sweet Basil Chicken with the Yellow Curry will leave you happy. Bring cash. Credit is a pain.

AFAR Media • 8월 12, 2014Huge windows allow natural light to warm the space while beautiful communal tables (as well as individual ones) span the space. Make sure to try the crab fried rice.

Seung-yong J. • 5월 23, 2013한국인 오너셰프 이동민 (KBS1 글로벌 성공시대)

Paul N. • 5월 7, 2019Off the charts. Tons of great vegetarian and vegan options

Marvin • 1월 20, 2020Love spicy eggplant small dish. Pricey for $10 but super tasty.

Hanbeen Y. • 10월 9, 2022인테리어와 라면맛 모두 수준급입니다.

Dom • 9월 27, 2014The lunch buffet is fantastic. Good options that rotate regularly. Excellent value

Mike P. L. • 4월 14, 2017Super underground place that's legit

Jennifer L. • 8월 14, 2014Super delish bun. Get the #15. A friend who knows Vietnamese said that it's very authentic and has done of the more unusual dishes like crab soup.

Vivian L. • 9월 1, 2016Fan of the curry udon! Comes with chicken, carrots, potatoes, and mushrooms in a big portion!

tony c. • 12월 13, 2017Grilled rice patties are used in place of bread to make delicious sandwiches. The Zen Koja is vegetarian and very flavorful.

Kyle H. • 10월 30, 2009The Golden Curry is delicious; try it extra spicy with chicken only (without shrimp)

Tim V. • 1월 14, 2017Everything. Especially clam chowder and chicken over rice. The owners JP and Kristen are the friendliest and really passionate about making great food.

Juan Karlos K. • 8월 26, 2018The steak pho is delicious!

The Corcoran Group • 6월 19, 2011Get here early for lunch to get a delicious Port Banh Mi – be warned, the spicy is really spicy! The spring rolls are very tasty as well and generally sell out.

WhiskeyAvenger • 6월 16, 2018The sisig burrito is ligit. One of my favorite burritos in SF.

K S. • 3월 26, 2013프래쉬 스프링롤, 똠얌, 볼카닉 비프, 크랩 프라이드 라이스. 여전히 맛있음.

Kevin M. • 6월 7, 2013If you're from the UK, and get the urge for a curry at 11pm, come here. Open until midnight, great chaat, bhel puri, and meat abducted fish curries, and a full bar. Stonking.