Wilhelm R. • 2월 12, 2018Best food and interesting wines. Must go! Book weeks in advance for dinner. For lunch you can get lucky on short notice
Maarten K. • 8월 23, 2018Lovely place, especially in summer when you can dine at the terrace. Go for the rose sparkling wine as a starter
Karya K. • 6월 28, 2012Very very nice old German restaurant with a nice wine menu. Try Flammkuchen. Or other nice meat meals from German cusine. The building is from the 16th century and one of the must see buildings.
johannes n. • 7월 9, 2013grossartiger ort um mittags schnell, preiswert und exzellent zu essen. sehr freundlicher service, immer fuer einen gruss aus der kueche gut
MrTomCologne • 8월 12, 2014Sehr gute Tapas Bar im Vringsveedel - Sitzplätze eng - aber an einer klass. Bar sollte das kein Problem sein
Stergios K. • 3월 31, 2019Great wines, quality and well selected side food , really good taste envoronment
Daniel B. • 9월 22, 2010Das Rumpsteak ist ein Gedicht. Dazu ein Hellers Wies und der Abend ist perfekt.
Neville P. • 3월 28, 2018Love this place!! Have been here a few times. Staff are very friendly, atmosphere is excellent. An excellent after work location 👍🏾
Subbelrather • 11월 19, 2018Ganz wunderbares, sehr feines Restaurant! Und im Sommer kann man im wunderschönen Garten sitzen. Wirklich immer einen Besuch wert!!
Clemens K. • 10월 2, 2010Very good place to have some Cava and tapas. Go there now!
Lennart J. • 4월 27, 2016Stylishe Location und leckeres Essen zu angemessenen Preisen. Empfehlung: Pommes mit frischem Trüffel
Dirk B. • 11월 10, 2013Versteckt bei den Desserts gibt's eine ordentliche Auswahl an veganen Produkten, zum Beispiel verschiedene Sorten Wilmersburger.
Oleksandr Z. • 11월 25, 2018The only place you can get hot dishes in terminal (despite burgers). Nice pasta.
Baris A. • 8월 24, 2018Food is high-quality ingredients and imaginative. Steaks are top-notch. Wine list is nice. Much recommended.
Andreas K. • 4월 22, 2011Eines der coolsten Getränke des Sommers: Rhabarberschorle! Sehr lecker!
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