Liz B. • 9월 7, 2018Great, informative labels on ALL the wines. Frequent tastings. They also do classes around the corner!
Stephen B. • 11월 20, 2014Great breakfast spot - let alone everything else they do!
Paras S. • 11월 22, 2013Definitely get the ceviche appetizer and the truffle mac & cheese side. I had the Pork tenderloin as an entree, which was great too.
Patricia B. • 7월 20, 2010Great venue. Intimate. The Penne pasta is yummy.
AmateurConcierge • 11월 15, 2015Excellent brunch option if you can sneak in without a wait. The marzano baked eggs are awesome and saucy and the squash with cheese and lardons was FANTASTIC. Basil bloody to wash it down
Tom P. • 6월 25, 2023An excellent selection of Irish Whiskeys. They have several bottles that I've never seen before. Worth a stop. 🥃👍
Michael G. • 1월 26, 2018Delicious food in an old school setting. I highly recommend the spaghetti & meatballs and the shrimp fra diavolo.
Jeremy J. • 6월 17, 2011Try the $8 cocktail of the day! Usually an original take on a classic and always great & cheap!
Chelsea • 5월 20, 2013If you come alone, there's a stuffed moose head on the wall to keep you company. Cocktails all look delicious and the cucumber limeade with gin didn't disappoint!
Ms H. • 4월 20, 2018Book ahead as every table and the bar was full on a show night. Brussel sprouts side,mussels appetizer and roasted beet with goats cheese salad were all good
Daniel • 3월 18, 2015The Ropa Vieja Spring Rolls and the Chocolate Tres Leches cake were both amazing!
Victoria U. • 2월 16, 2015Solid Cuban restaurant with quality food and drinks. Great for dates and definitely get Vaca Frita!
Megan B. • 5월 21, 2012Bagels were amazing, but if you're looking for something smaller try the yoghurt & muesli. Delicious.
Cristina T. • 5월 4, 2017Authentic Italian with a really thought out menu. Sensibly sized portions, attentive staff, & very cute, intimate space. Wonderful experience
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