Sam L. • 10월 19, 2018Friendly service, loved the Garlic Chicken (닭)!
AJC • 8월 1, 2014house-made venison sausage (소시지) with blueberry hoe cakes
Le L. • 1월 20, 2019Curry was thick, spicy and delicious. The fired flatbread was great but could’ve been fluffier.
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