Steven G. • 7월 14, 2012Great food and service. Cassoulet was amazing and - from another table - the veal for 2 looked awesome. (4 of 4 petals via Fondu)
Andrew C. • 7월 16, 2019Everything was good! They're famous for their souffles (savoury and sweet). We liked the crab & crayfish souffle and the frogs legs. It's on the permanent list for Paris.
Camille V. • 5월 21, 2021The food is great! The staff is just adorable. Everyone is so accommodating. There is a takeout option if needed. And an outdoor area to enjoy the sun
Benjamin R. • 2월 15, 2017Un des plus grand classique parisien. Excellent (le meilleur?) saumon fumé. Testez également le tarama !!
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