Tony The Tiger • 12월 19, 2011Everything I've had on the menu has been great ... but the Coriander Chicken is out-of-this-world! And the owners, Tom & Billy (brothers), are just the friendliest hosts you can imagine! 5-stars!! :-)
Eric V. • 11월 6, 2018Nolan says that the mozzarella, tomato wedges and cucumber make the side salad worth a gander.
Jennifer B. • 9월 21, 2019Great atmosphere, great food, cute little shop. Such a good addition to U Village.
Emma F. • 8월 26, 2016I always get a custom salad but they have a menu to choose from too. Fresh and yummy!
Sarah J. • 3월 22, 2017Loved the vaca Frita!!!! Also the queso fondito was really good. Highly recommend!
Heather A. • 11월 30, 2018The food is all orgazmatron. The pho silences conversations and transports you to some culinary womb.
suzanne s. • 1월 6, 2010Make sure to try their dessert (디저트) apple pastry with almond ice cream
Manó B. • 4월 15, 2018Wonderful place to come to get breakfast! Plenty of seats, frequent live music, and excellent service! I definitely recommend getting the Breakfast Sandwich, and their Stuffed French-toast! 🌟
Blaze Jayne • 7월 12, 2015Pizza by the slice at lunchtime, more seating in the back.
Drew R. • 9월 29, 2017REALLY fantastic Shoyu ramen. ramen should leave you with a warm satisfied feeling with every bite and when combined with the Ajitama this is definitely one of my favorite bowls in Seattle :)
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