Matthew W. • 8월 22, 2015Try the iced shakerato -- espresso, simple syrup, and an orange peel that's shaken, strained, and served before your very eyes.
Time Out San Francisco • 10월 3, 2014Don't miss the fried softshell crab Po Boy at this tasty food truck. It comes heaped with pickled Old Bay coleslaw, tomatoes and remoulade sauce on toasted French bread.
Pamela W. • 2월 15, 2019Saw this restaurant on the Embarcadero and thought I would try. The service is fair - servers didn't take the correct orders to tables that were ordered; food was just OK.
Pierre A. • 7월 16, 2015"A literal hole in the wall down the alley..." which is a good alternative to Parlor and RJ's for a quick lunch!
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