andrewpascoe • 4월 13, 2013Great, attentive, service. And the kid goat was perfect (you'll need a side with it; the carrots were great)
خبير مطاعم وطباخ 🌟 • 3월 28, 2016Dessert: Desserts (디저트) from the trolley
Adam R. • 11월 30, 2016Perfect staff and perfect location. The pintxos section is amazing, especially sweet corn custard. Also try the Chardonnay / Pedro Ximenez blend, it's delicious. Table service would be beneficial.
Jobe W. • 2월 24, 2016The tarts are exceptional the lemon and the blueberry especially. The pies are also yummy, I enjoyed the beef and burgundy.
Omnominations • 3월 6, 2023Everything is delicious!! Lots of gluten free, vegetarian, and vegan options too which was great for dining with diverse dietary restrictions.
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