Chris M. • 6월 11, 2017The Mac and Cheese is excellent. I get the newness and soft opening, but I want my meal on a plate with a knife and fork. The food and the service were great.
Anna N. • 9월 14, 2015Great pastries (from Ovenly) and espresso
Dante D. • 7월 27, 2015These guys make a killer egg and cheese on a roll. Really. Get it with black pepper!
William H. • 8월 23, 2014... forgets a face. The Sangria (샹그리아) is silent but deadly--enjoy carefully, and...
Rahim H. • 10월 23, 2020I’m surprised by how low ratings are for this place. Everything I’ve ordered here has been top notch - including the chicken shawarma, vegetarian (mazzah) appetizer plate, and mixed grill plate
Adrienne C. • 2월 10, 2019The brunch menu was good, excited to try more dishes. Wish they'd told me of the avo shortage before I ordered though.
Nancy E. • 6월 12, 2018Great salads, sandwiches and soups. The pastries are nice too. And the summer limeade is delicious and refreshing. This is my fav place to go for lunch or a study break.
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