Amanda A. • 1월 11, 2012Try the porcine with pasta, mushrooms, sun dried tomatoes and white truffle oil. So good! Pregnate lady approved
Adriana S. • 2월 20, 2012Very sweet family that runs the deli, amazing fresh food! Also very right around the corner local place if you ever needed anything :)
Wally L. • 10월 6, 2018Forget the nonsensical Foursquare score. Siena is the best Italian restaurant in Stamford! It’s not even close. Roast chicken, pastas, pork, seafood; everything is terrific. Great service as well.
David L. • 4월 12, 2014The baked chicken is absolutely THE gem of Stamford. The best baked chicken I've ever had. The lobster ravioli is also phenomenal
Jeff V. • 6월 14, 2018Had rehearsal dinner here. Staff was great and very accommodating. Food has always been excellent here. Definitely a great brunch atmosphere too.
Stephen H. • 1월 24, 2012Sitting unassumingly in a nondescript shopping plaza, this family run spot features great traditional Italian dishes & excellent pizzas. They'll happily customize the dishes & greet regulars by name!
Augusto R. • 12월 27, 2014Black Spaghetti fra diavolo is a must! And the crispy artichoke was great
Gabriel E. • 12월 5, 2013The mozzarella cheese is by far the best you will ever have. Eat it fresh and don't refrigerate if you can.
Nicole F. • 8월 11, 2013The regulars are out of control (in a good way)! Fried artichokes are a must as are anything with the scarpiello sauce.
Stephanie M. • 3월 24, 2017Amazing food! Great, romantic atmosphere. Staff is wonderful. Valet parking. Pricey but worth it.
Karl W. • 11월 18, 2011Nice family pizza spot. Really courteous staff -- you feel like you are at dinner in a nice, welcoming environment.
Keith W. • 3월 19, 2010Get the zucchini appetizer. It's lightly fried and served with marinara. Delicious.
Jon B. • 9월 2, 2018Amazing Italian deli in Stamford. Get a veal parm’ with long hots. Amazing sandwich!
Eileen B. • 4월 12, 2011I would not get the penne a la vodka anywhere else in Stamford. And I have tried it everywhere!
Claudio R. • 6월 5, 2013COTTO combines a modish culinary culture with an impassioned wine identity. The300 + selection of wine labels are divided among the main wine producing regions in Italy and abroad.
Chris C. • 11월 6, 2011The sausage pizza here is really good, they put the pieces of sausage meat underneath the cheese.
Dr Carla S. • 5월 19, 2017Love their veal piccata, bolognese with linguine and the pizza is over the top! Garlic knots are little gifts of happiness. These are what I keep getting it is ALL good, including desserts!
Richard R. • 8월 18, 2017Pizza, of course! Great staff too. Great variety of salads, calzones, etc. Even burgers!
Jerrod • 8월 5, 2013Sausage is made locally and is delicious with green peppers or cherry peppers if you like the heat. Great for dine-in or take-out!
Terri Z. • 7월 10, 2010Don't overlook the Mac & cheese or wings! Ask the owner for advice on beer - he's got great taste!
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