Adrianna B. • 7월 28, 2015The shrimp gnocchi and the eggplant parm is delectable. And the the bread is delicious!
Stefanie M. • 3월 24, 2022Cup and char round is good! Chimichurry for the bread is also very good! Gelato 👍
Mabura G. • 3월 15, 2012a very welcoming place to have a meal. Ask for the Margarita pizza. Our waiter Tom is very nice. I will come back.
Franco D. • 12월 3, 2022Mussels Marinara and Padellino Kampill were both delicious. Our waiter Diego was excellent.
Kevin L. C. • 6월 6, 2014Excellent. .food was delicious and portions were plentiful. I would go back in a minute.
Anderson S. • 3월 28, 2022Fantastic environment!!! Really recommend this place when visiting Ybor City!
Brittany W. • 8월 19, 2012They have great choices for make your own pizza. Just got chicken, broccoli, zucchini, and green peppers. Delicious!
Alexandria G. • 11월 6, 2011Their pasta a la vodka is a hit and I'm Italian. I had a great time at the bar with lovely service, which complimented the atmosphere. Try the grouper if it's the fresh catch.
DealChicken • 8월 23, 2012The Chilean Seabass, Crab Bisque, Seafood Manicotti and all desserts are unbelievably delicious.
Rick B. • 3월 6, 2015The meals here are awesome and traditional! I am having the awesome Eggplant Parmigiana! The family is the best and nicest restaurant family I have ever met or known!
Scott R. • 10월 2, 2010The best Italian food. EVER. On a date? Order an appetizer, soup, salad and then split an entree to save room for desert. The whole experience for under $50.
Melissa B. • 8월 31, 2016Their chicken parm, lasagna, and meatballs are all amazing!! But- everything we've had here is delicious!!! Try the mozzarella wheel- the BOMB!!
Gary T. • 6월 30, 2014Amazing Italian scratch made food and great atmosphere - small, but quaint and very high level service
Rachael • 10월 22, 2013Truly authentic Northern Italian restaurant in the heart of Ybor. Great, friendly servers & atmosphere. Everything we tried was delicious-- the pesto dish (add chicken!) and salmon app were my faves.
Jennifer P. • 3월 9, 2012Jazz tunes, fab mussels, and linguini and clams! Mgmt and staff super friendly. On weekend get reservations. Has OpenTable listing.
James S. • 6월 24, 2012Try the cauliflower pizza, as odd as it sounds, it tastes amazing! (not usually a cauliflower lover here)
TBOcom • 6월 21, 2011Tucked away behind the mall, this hip, contemporary restaurant is among the city's best, offering a seasonal and deliciously modern twist on Italian and Mediterranean cuisine.
Lizz H. • 8월 31, 2013Sweet Gabriella is a fabulous server. Coal fired crust is delish. Calzones are HUGE, stuffed with fillings.
Dana S. • 12월 19, 2016I get the mussels as an appetizer, chicken soup, and pasta weesie. My go to order at Carrabbas.
Laura M. • 4월 17, 2016The pizzas, the pasta, the sauces, the wine, the ambiance and the service are all excellent here! True Italian in Tampa!!
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