William M. • 8월 27, 2011Calamari are the best, get patio seating if available! Either way by far the best Italian on the west coast maybe even the USA
Tedi J. • 4월 13, 2017Everything I ordered was perfect! Filet Romano and escarole, and one of the best tiramisu ever! Larry was very gracious and joined me for a quick talk. And the music, old school Yes, please!
Christinamarie D. • 8월 10, 2011I recommend the gluten free pizza with artichoke and mushrooms for vegetarians. Its a recipe for royalty!
Jeri H. • 9월 27, 2014The spring salad with goat cheese is WONDERFUL! So are the waitresses! Sheila especially! 💜 love from CHICAGO! 💜
Lely B. • 5월 19, 2013Patio seating is perfect for this San Diego weather. Also, if you're here for brunch make sure to try their happy, happy- the gravy is out of this world!
Josh D. • 7월 28, 2011Great sandwiches, jersey Reuben is always a great go to. Sub the coleslaw for saurkraut.
Christian S. • 6월 25, 2013Ok, the people are friendly enough. Great parking and easy to get to. The bad is that it's small and very few tables. Usually a line.
Bernie Z. • 3월 21, 2017Berry the Hatchet and Stay Kolschtal w Pomodoro Rosso Food truck (meatball and Chicken parmagiana sandwich..... muy delicioso!!!)
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