Kate H. • 1월 21, 2013Get the agnolotti with squash, the ravioli with mushrooms and truffles, the bolognese pappardelle. Pasta is all out of this world.
Stephen S. • 4월 6, 2018A surprisingly good place for brunch in midtown. Blueberry ricotta pancakes were delicious, and the "our bread" is amazing. I want to go back!
Mark B. • 11월 13, 2018Of all the eateries in Chelsea Market, this is my favorite. Brave the long lines and order the prosciutto/fresh mozzarella/tomato with olive oil and balsamic on the toscana bread. Fantastico! :-)
SPQR • 5월 12, 2017All the pizzas are amazing. The fried artichoke appetizer is definitely worth having
Spotted by Locals - city guides by locals • 10월 1, 2013Dinner tip: Try the orecchiette with broccoli rabe and boar sausage, covered in shredded Tuscan pecorino cheese – simple, yet truly delicious
T R. • 4월 4, 2018Pizza pies are made to order. Service was pretty fast too, also it wasn't crowded so that helped.
James K. • 11월 14, 2019Delectable Italian cuisine, including an assortment of fresh pasta. Extra points for starting you off with complementary mini personal pizzas for the table. Enjoy! 🍷
Lee H. • 2월 26, 2023Everything phenomenal!! The truffle agnolotti was the best I’ve ever had. Also incredible: eggplant parm, meatballs, truffle Burrata, focaccia with ricotta. Also very good: lasagna.
Paige C. • 4월 12, 2015Delicious food! Annoying that you can't order certain lunch items during brunch hours, but overall they have a great menu!
Marie L. • 7월 22, 2023Pasta heaven. Did the tasting menu. Everything was cooked to perfection. Staff was lovely. Great seating design around the Oval.
Bryan H. • 10월 22, 2010Hidden Gem for Italian food right in Midtown. Extremely reasonable price-wise. Try the homemade Sausage appetizer!!
Andrew D. • 5월 28, 2021Shared ravioli and pizza with a carafe of sangria. Perfect on rainy day. Ask for Shiva as your server.
Yesbelt F. • 12월 26, 2010Get the artichoke pizza and artichoke beer! Artichoke Galore!
Selina A. • 2월 7, 2021Pizza was lovely - paper thin crispy crust, along with generous & fresh toppings. Rigatoni pasta was also a great find. All around solid!
J.R. R. • 3월 30, 2018Prosciutto pizza and arugula/pear salad are must orders - really solid pizza spot and good place to take friends
Katie G. • 11월 18, 2019Authentic and delicious Detroit style pizza! Get the 4 or 8 Corner Crust pizza to experience the magical crust in every slice. Absolutely get a side of Ranch dressing for dipping, best ranch in NYC!
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