Cyndie C. • 10월 17, 2018Baked Clams, Crusty Bread, Chicken Lemon, Gnocchi Arrabbiata, Vesuvio Potatoes! Lovely Restaurant with an amazing staff 💕
Eduardo G. • 2월 21, 2015Awesome pizza. Try the mortadella or pepperoni and ricotta pizzas.
Ev B. • 12월 27, 2017Amazing pizza!!!! Very original idea and probably the best I’ve had (in the Chicago area). When in town, you have to pass by! If u live in Chicago, it has to become a must for you!!! Enjoy!!!
C R. • 8월 27, 2016Delicious wood fired pizzas are the focus in this upscale urban setting on Randolph. Grab a cocktail while you wait because they are delicious. Oh they have gluten-free crust too.
Smokkee S. • 5월 22, 2012Pizza is the star here but you gotta try the Italian beef/sausage combo. A must!
Leland B. • 8월 15, 2015Fantastic pastrami sandwiches. Soft rye bread loaded with meat, cheese, and mustard. As a bonus, the chips are incredible.
Ken M. • 4월 16, 2016Tomato, red onion and burrata salad is a must. The tomatoes are fresh and full of flavor -- they are grown in a nearby greenhouse -- and the burrata is sweet, which offsets the balsamic vinegar well.
Bobby K. • 12월 10, 2018A great informal alternative to upstairs. The chicken karaage and the spaghetti were standouts.
Nick B. • 6월 23, 2013Great local spot. Solid tap selection and reasonable price. For sure going to spend more time there!
Jonathan L. • 12월 11, 2013The Pork Belly dish is like braises candied bacon. Sweet and savory. A must have!
Xandrea R. • 11월 1, 2014Duck tacos are fantastic! Scallops are pretty tasty too. Syrah wine is very smooth.
amy m. • 5월 28, 2014They have a great selection!!! We also enjoyed the fried cheese curds and sausage plate.
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