Kate H. • 1월 21, 2013Get the agnolotti with squash, the ravioli with mushrooms and truffles, the bolognese pappardelle. Pasta is all out of this world.
Matteo P. • 11월 13, 2021A real hidden gem! Authentic Sicilian food, with an intriguing menu and a great service
Chase H. • 5월 15, 2015Had the ravioli, it was amazing! So was the gnocchi as well as the clams and linguini!
Spotted by Locals - city guides by locals • 9월 29, 2013Trofie Nero! Delicious black pasta and scallops, how can you go wrong?
Bon • 7월 31, 2022Paglia e fieno w/ Burrata, pesto ravioli, and the good ole spaghetti and balls. Great wine selection and Negroni options
HOBNOB Magazine • 2월 22, 2011Pricey, but worth it Italian in a sweet, below street level space. Zucchini blossom + eggplant appetizers. Pesto pasta. Photos: http://www.facebook.com/album.php?aid=102677&id=765634189&l=7c1d97eace
Nazli O. • 1월 29, 2017Fresh cheese and salumi, be ready to get a big platter full of them, buratta is super tasty. Big selection of vine
The Corcoran Group • 2월 17, 2012Mouthwatering Italian sandwiches – our favorites are the Il VIP, The Trentino, Marche and Abruzzo. Make sure to browse their various bars as well.
Stephanie L. • 4월 17, 2013The taster menu... Ah-maz-ing. One of my favorite meals ever!
Rita L. • 9월 23, 2022NY strip steak & fries, branzino, garganelli (pasta), whipped ricotta was good with bread, fried calamari was good too. Finish the meal with some tiramisu! Super cute! nice vibe and cool space.
Eric G. • 12월 21, 2014Fantastic food, drinks and service. Our neighborhood definitely needed this kind of upscale restaurant.
Atika A. • 1월 2, 2019We have been twice, for dinner and breakfast. Love the place. Good food, nice atmosphere
Gretchen M. • 12월 29, 2016Delicious Italian food! The burrata appetizer is delightful and the pasta portions are generous!
Jen S. • 7월 10, 2016get the cauliflower veg appetizer and the gramigna! solid pasta dishes and cocktails overall.
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