Tim C. • 7월 30, 2013The charred Brussel sprouts are fantastic and the carpers salad is huge and yummy
Maya B. • 12월 13, 2017Pappardelle was fresh with bright notes of basil and tomato and rich with the delicious tender lamb.
Shaun W. • 6월 30, 2011The Meatball sub & the pizza were EXCELLENT!!!! Will be coming back more often for sure!
Mike G. • 3월 22, 2012Prosciutto pizza has truffles in it and is life changing. Also, don't miss the meatballs.
AJC • 8월 1, 2014Get the ravioli filled with Granny Smith apples, sausage and parmesan cheese in a brown butter and sage sauce; and buckwheat noodles topped with lightly sautéed rapini.
Ro C. • 1월 27, 2013The service is really great. The restaurant is clean. Can't wait for summer to sit outside!
Matias M. • 1월 19, 2020Excellent pizza to eat there or even better to go. Prices are good too! It is near my place in midtown, very convenient.
John H. • 7월 29, 2018Food is hot and fresh, but may take a few minutes to get out to you. Worth it though!
Shuli L. • 7월 15, 2017The roasted barley milk tea is the best! Order it at 75% sweetness and you will get the perfect taste! Better with boba and aloe.
kristen g. • 5월 16, 2011This is the sister restaurant to Carpe Diem in Decatur, and the vibe, food and drinks are just as great. A great place to grab a bite before heading over to Landmark Theater too! (via Scoville)
Jennifer Kjellgren ~. • 7월 22, 2012One of the best restaurants intown for a quick, healthy lunch. The soups are aways to die for! There is now a second location at the Botanical Gardens
Jacque P. • 6월 17, 2015Cheese Pizza was stellar. Nice decor theme. Open til 3am! Good after the clubbin spot downtown. Staff was so funny and kind!
Jennifer P. • 3월 11, 2017The Shrimp tacos with guacamole were really good! Nice ambiance and staff. Would come again for sure.
Leslie C. • 2월 19, 2012The braised beef was so tender and delicious! The ham and cheese appetizer was out of this world!
Sam L. • 8월 19, 2018Good selection and price. I liked the nitro brew and the Pilsner.
frank k. • 2월 3, 2016Being from Philly I stuck with old school onions and provolone. It was the best I've had in Atlanta. The black and white shake was delicious also
Elaine L. • 8월 5, 2014Atmosphere is awesome. A lot of people like the lobster bisque soup it was very thin & soupy? Blakened scallops were good! Wish I had tried the oysters rockafellow
Andrea H. • 8월 6, 2013The Gyro Salad was perfect ! The meat was juicy and all other ingredients were very fresh. I will be back !
Rebecca H. • 9월 29, 2013Sunday brunch is fabulous! Anything you could possibly want! The service could use some improvement but other than a lazy beverage waiter everything was great!
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.