Katerina A. • 12월 5, 2014Great food, decent priced, good service. Very busy on Friday & Saturday nights, other than that no need to book!
Tony M. • 11월 24, 2017The small plates are very nice, with the endive, pear and blue cheese being the favourite. Pasta was delicious, esp the Gigli one with the sausage.
Dian E. • 9월 21, 2018Lasagna, brucheta is the best , this intalian resto make you wanna more italian food.. any menu you try is very good!
Emmanuel X. • 11월 16, 2022Has gone terribly downhill since my last visit pre lockdown. Pasta was dry, flavours were bland, prices extortionate. Lovely floor staff tho.
Mallory N. • 8월 15, 2021South American run Italian since 1980s. Love this not so authentic place for the good food, cute atmosphere and friendly service. Make sure you have a slice of the torta della nonna to finish!
Chris E. • 9월 21, 2016It was a great meal, had a 1.5kg steak shared between 4. And a load of sides and starters. The pizzas are amazing too!
Matti K. • 3월 6, 2012Even if the name doesn't suggest it's actually run by Italians (owner from Sardinia Italy). Any pizza or pasta is authentic Italian and the tiramisu is amazing!
Kieren B. • 5월 25, 2013I really enjoyed the whole experience. The calamari diavola was lovely, the spaghetti vongole was superb, and the staff and prices were both friendly. Give it a try.
Mag T. • 12월 6, 2016Opened by my son's idol. Excellent food - Worth a trot down
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.