Chenyu • 11월 13, 2014Try the fried cauliflower, calamari , raw Brussels sprouts salad
Michael D. • 1월 26, 2019Get the Sfincione to start. And Malloreddus all’Agnello and Rigatoni Alla Amatriciana for pastas.
Davinci Virtual • 6월 15, 2011A great spot for lunch or dinner with seating available both inside and outdoors, il Pastaio’s handmade pasta and comfortable setting allows guests to dine in true Italian style.
Natalie G. • 5월 30, 2021WOW, new favorite Italian spot. Service first off was great. We got crispy provolone, kale salad, ricotta gnudi, spicy rigatoni, & copione pizza. All were amazing 🔥 highly recommend this place ♥️
Chris B. • 3월 13, 2010Went there for a birthday dinner. Consensus: absolutely delicious! One friend said it was the best Italian food he had ever had in the USA!
Vic Z. • 2월 14, 2019Loved the little gems and zucchini salads, bruschetta was top notch and then the awesome vodka fusilli!
Lydia A. • 5월 17, 2012Polenta! Truffle Fondue! Risotto! The Santa Barbara Riesling! And, the Panna Cotta! It's all scrumptious!
Niki Katherine H. • 5월 11, 2019Some of the best pasta I’ve had outside of Italy! If you like cacio e pepe, give theirs a try— simple perfection.
Dmitry V. • 8월 29, 2013Just one word - salmon. Salmon is to die for.
Jason M. • 4월 2, 2018Excellent pasta and huge cheese menu. The daily pastas tossed in the cheese wheels are awesome.
Natalie S. • 6월 16, 2010You cant go wrong with the menu. Everything is good. Penne arrabbiata is a must have. Pizza is excellent as well. Yummy!!!
Melly • 5월 29, 2012I had the "Grape Escape" & "Razzle Dazzle" martini's..the Calamari with spicy sauce for appetizer and the ribs for main! AMAZING!!!
Ekaterina N. • 1월 3, 2015Seafood carpaccio and a trio of branzino, langoustines and ahi tuna
🌺 ش • 2월 10, 2021This great restaurant is our family’s favorite local eatery. Excellent food and service 💕
Christina C. • 2월 27, 2013Best almond milk latte that I've found anywhere. The custard filled fritelli is a delicious indulgence.
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