Manar Alghafis • 7월 24, 2021One of the ultimately best Japanese restaurants , salads were great, black cod , lobster maki.
Ahmad O. • 7월 3, 2018The restaurant is setup as a traditional Japanese house with a total of 6 tables. They had 5 cuts of Wagyou beef from Japan and Australia made with absolute finesse and attention. A must try!
Caroline D. • 8월 20, 2013The wagyu carpaccio is fantastic if you like truffle. You definitely need to have the prawn tempura, best tempura I ever had!
Masoud • 7월 15, 2021Great food, nice authentic Japanese theme, friendly staff, good value for money, underground parking, delicious sushi
Jameela A. • 2월 3, 2016Not your typical Asian cuisine restaurant! contemporary food infused with delicious flavors! Don't miss out on their dessert platter
Feras • 9월 9, 2017Go for their burrata, spaghetti & lobster pasta and their octopus starters its really good. Enjoy!
Dr. Sultan • 12월 1, 2016Loved the location and the food was good. Try their shrimps wrapped in bacon, kane salad, prawn tempura, beef short ribs in an asian marinate, yaki soba noodles. You can have sheesha as well!
Abdullah A. • 3월 19, 2022Friendly staff, excellent Tuna tataki and shrimp Yakisoba is a must to try.
MA • 8월 17, 2022Order the wagyu gyoza with foie gras, the yellow tail salsa nigiri and the truffle unagi maki.
Omar A. • 2월 19, 2015Massive portions and good service. Had the miso soup and seafood udun and both were really good.
Khaled ☤ • 12월 3, 2014Excellent! Try the Yakitori Chicken Skewers, Prawn Spring Rolls with Wasabi Mayonnaise, Beef Teriyaki dish, and for the rolls go for the Mango Tango and the Spider! End it with their Moshi ice cream!
Heinie Brian H. • 11월 29, 2020Ordered the Tantan Shezuan, Paitan Chicken Udon, Ebiten Shrimp Tempura, and the "Udonuts"! All worth it!
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