Zac B. • 12월 30, 2010The Salt and Pepper Porkchops are great. Best Chinese I've had in DFW in a long time.
Moor Of Dundee L. • 5월 31, 2012I especially love the Chinese Broccoli with Oyster Sauce and the steamed shrimp dumplings & Fun Rolls with Siracha Condiment and Oyster Sauce
Nick L. • 3월 30, 2018Deep fried chicken with roasted chili (A13) is basically Chong ging chicken and it is excellent. Ask for 100 Star, extra peppercorns if you like spicy. It’s excellent.
Cameron B. • 10월 11, 2018Beef fried rice and shrimp fried rice are awesome here. I order mine spicy with an egg roll. And the Bulgogi bowls are pretty good, too. Fresh and tasty!
Riding B. • 5월 31, 2017Place is really modern and clean, staff is friendly enough. Good teas, offer Pho, rice plates as well as some varied noodles. They structured as a casual fast food experience. The food matches that.
Paul P. • 6월 16, 2011On slow nights, seems the food is inconsistent. Better on the weekends when busy.
Daniel B. • 10월 20, 2012Great egg rolls. Taste like they were freshly made not sitting under a hot lamp.
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