Blessing W. • 1월 5, 2013Must order: xunyu (Shanghai smoked fish), sautéed fresh river shrimp, huangyu (deep fried yellow fish w seaweed), and banmian. If you're brave, the braised sea cucumber in sweet sauce is excellent.
Daniel G. • 9월 10, 2015Fried dumplings, mushroom casserole, and the surprisingly delicious cauliflower with shrimp paste. Eat it!
@JaumePrimero • 6월 19, 2013Splurge. That's all I have to say. The experience all around is incredible.
henry L. • 9월 14, 2018싱가폴에서 온 집이라고 들었는데, 서비스, 음식, 분위기 모두 마음에 들었습니다! 강추! 그런데 주소가 문제인지 포스퀘어에서 바로 길찾기하면 다른집이 나와요! 페닌슐라 호텔옆으로 가세요
miss j l. • 3월 28, 2011Chinese Sausage buns are the best here, the only place in Shanghai. Ask a HK person, this is rare to find now in HK as well, a delicious one is even harder to find!
Mike H. • 8월 14, 2019Good Choice if you would like to taste Cantonese dish. Try some Dim Sum which is highly recommend and they are all tradition favor. Also the tradition Chinese black tea with dry orange is awesome.
Lena L. • 1월 18, 2015Very good quality local Shanghai food! Love it!
Tao T. • 6월 30, 2018One of the best noodle soups I've had in my life. Wow
Shah • 12월 29, 2014Maybe my favorite restaurant in SH. Delicious Cantonese food with such great value.
Josh . • 10월 23, 2017Open 24 hours. Perfect after too many drinks. GET THE CONGEE. You may not believe me but the congee is AMAZING. You have never had congee like this. Also the noodles with fried chives.
Stephanie K. • 10월 21, 2014Tucked in little alley off Wanping Lu, 小白桦 is home cooking at its best. Simple staples like fried pork cutlets and noodles mixed in fried green onion oil shine alongside other Shanghainese delicacies.
Shopaholic T. • 8월 12, 2016Nice special cuisine and wonderful atmosphere!
Po Y. • 8월 14, 2011The hot pot is awesome! Be sure to order the lamb dishes and plum juice.
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