Doug V. • 2월 9, 2014Restaurant is pretty new. The food is excellent, not your mall food-court variety. The menu is HUGE! And one more PLUS, they offer brown or white rice!
Alysa • 2월 23, 2012The best Chinese downtown. All local produce. $3 qt of wonton soup and eggplant w/ shrimp are winners.
Kevin • 9월 14, 2012The Spaghetti has a spicy marinara sauce option that is awesome. Try it to spice up a normal regular. Get it with the crusted parm chicken.
Evan C. • 9월 23, 2014The lady up front is super nice! The food is plentiful and price is very reasonable.
Michelle R. • 9월 18, 2012Sweet fire chicken and orange chicken, with fried rice is amazing! Their chicken egg rolls are good as well.
Kels C. • 2월 19, 2019Fresh and delicious! My second time coming here and definitely will come again!
Evan C. • 9월 23, 2014The only Malaysian restauant in state college! Hainanese Chicken are really good... As well as their sizzling Tofu! For dessert try their coconut pudding.
Lawrence C. • 4월 2, 2017A little pricy, but well worth the cost. On our cheap college budgets, my girlfriend & I often share the appetiser sampler together. The massaman curry is superb too in its own right.
Zak M. • 11월 10, 2012Their Hot & Sour Soup is by far the best of any place in State College. Also, try the Marinated Beef appetizer - two skewers of tender, explosively-flavored beef.
Stephanie O. • 8월 18, 2014Coming from Boston, I was skeptical of getting high-quality fish in central PA. However, the fish here tasted as good as the fish in Boston. Way better than Asana Sushi on College Ave. Will be back.
Sarah D. • 11월 13, 2012Great food for a decent price. This is probably the least expensive place to eat at the HUB.
Jody K. • 7월 1, 2020The fish fillet with rice wine sauce baby bok choy and shredded chicken with bean sprouts. Everything was delect and fresh
PSU-Lion D. • 10월 18, 2010Sunday breakfast buffet: $9.95; until 9:30. Get oatmeal + Creamery yogurt! Brunch buffet: $16.95. Both great selections. Make-your-own-omelet station tasty. Deserts at brunch aren't too impressive.
Casey B. • 2월 13, 2012Great specials during Happy Hour, lots of beverages to choose from, and always a clean atmosphere. Ask the bartenders about their specialty drinks!
Victor H. • 1월 20, 2016I got the Jack Daniels Rib-eye with the Cajun shrimp...it was awesome and the steak was perfectly cooked to medium. Definitely plan to come again!
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