Joanna S. • 11월 6, 2016Needing giant salads and yummy healthy treats in a super cool environment this is your place. It is huge so a great place to meet for a coffee and chill.
Baharinaaa • 4월 29, 2019Upscale brunch place with tasty menu! Takes 40-60min on weekends to get a table.
Rob L. • 8월 18, 2017This place is great!!! The staff are all bilingual and friendly! The croissants are the best in the GTA and the coffee is outstanding! One of the few bright spots of Yonge/Eg
Joanna S. • 12월 15, 2015Friendly faces, great coffee and incredible baking make for a terrific morning. Do go and say I sent you.
Selena A. • 3월 20, 2018Trendy café on King St W. Beautiful marble tables contrast with brick walls and wooden benches. Quiet in the early morning with lots of seating. A perfect place to work or study.
Joanna S. • 1월 10, 2015The room is so lovely. A wonderful place to grab a coffee and treat. I wish they had Lactose free milk but they do have soy which I do not like. Do try their hot chocolate
Humberto R. • 10월 25, 2019Great great expressos and chocolate balls that reminds me the Brazilian brigadeiros. They also offer amazing salty treats. It worths a visit.
Mike M. • 7월 18, 2013Amazing everything. Definitely recommend pre-ordering your deserts so you can get it nice and fresh and don't have to hold onto hope that they will have what you are looking for.
Lauren S. • 2월 3, 2015Amazingly delicious donuts, and other baked goods. Chill place just for coffee, too.
Nanette M. • 8월 17, 2017Their oven baked Bread is very tasty ! We bought a loaf of this rustic bread at Norman Hardie winery to bring back to Montreal and was pleasantly pleased when I tasted the 'pane con Olio, Sale e Pepe
Aaren W. • 7월 27, 2012The pick 2 combos are amazing. You definitely won't go hungry! The bagels are to die for too! Yumm toasted cinnamon bagel with cream cheese tastes just like a cinnamon bun.
Val • 4월 25, 2013Best vegan bakery in the city! Though it's way out east, it's worth a special trip. Gluten-free options too. Try the cupcakes and donuts!
Emily W. • 6월 16, 2013The croque monsieur is really filling - can easily share it so you have room for dessert! (and might explain the price)
Garry T. • 4월 30, 2013The Patisserie side offers some amazing originals and creations. The Nookie Cookie is tops!
Sarah S. • 10월 13, 2012Free wireless and lots of places to sit in this totally artsy/local/if-not-well-lit coffee house. Good music and good espresso. I like it here.
Azhar B. • 1월 14, 2020The best pour-over v60 I’ve tried in the town. If you are a fan of v60, try Yirgacheffe unwashed beans with a blueberry profile😋
Dave F. • 4월 26, 2020Love the scones — a weekend favourite to get though quarantine. Friendly service and the baked goods are all excellent.
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