Christopher M. • 6월 14, 2017Brandon was a terrific server! Very attentive. You must try the Brussel Sprouts & Sauteed Mushrooms. The Filet Mignon was excellent & for dessert you gotta have the Bananas Foster! Absolutely devine!
Amaya C. • 12월 1, 2012delicious top shelf drinks at well prices excellent old fashioned. try on e of the drinks with fruit juice---all extremely fresh!
Adrian L. • 8월 9, 2014Fantastic passion fruit mojito. Pulled pork is great too.
Jeff W. • 2월 16, 2014Amazing staff, very accommodating and fun. Great DJ on Saturday night, reasonable prices.. my new fav spot in Philly!!
Elena P. • 11월 18, 2013Mushroom truffle salad, crabcakes, ribs, truffked popcorn-- BOOM!! SO very delish
Melanie J. • 10월 28, 2014A favorite, definitely. Always good for late night snacks and beer. The atmosphere and music are great.
Andy B. • 8월 22, 2016Came here on a Sunday night, enjoyed the cheesesteak, the ambience and the friendly staff, well worth visiting!
Young-Hwan H. • 11월 15, 2014컨벤션 샌터에서 걸어오기 적당. 두세명이 샘플러 하나 시키면 넉넉. 매우 시끄럽지만 흥겨운 분위기.
Allie C. • 4월 15, 2016Perfect place if you're not sure what you're in the mood for. Plenty of options- wraps, pizza, sandwiches, etc. Quick service, clean eat-in tables, and delicious food!
AJ S. • 10월 1, 2014Last time I was here they had a traditional Irish folk band playing. Really nice ambiance, and the food is delicious.
Gary N. • 9월 17, 2014Very good food and good beer selection. Dinner time, will sometimes get very crowded, so get there early.
Miguel H. • 3월 7, 2012Whao whao whao.... Escargots in the shell , beurre maître d 'hôtel with a nice Stella Artois and for dessert Brie en Croûte in puff pastry, glazed pear, brandies caramel to died for it .
Maddie L. • 8월 13, 2018Their steamed crab raviolis are to DIE for. All their other dumplings are amazing, too, though.
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