Tony T. • 9월 11, 2014Good brews including some unique choices. Sauk Hop or Woodshed are always solid choices. If they have any, don't miss the Cherry Bluff. Because when in Wisconsin you have to try the cherry wheat.
Richard W. • 6월 29, 2011Best tater tots in town.
Conrad C. • 7월 10, 2015Huge on tap beer selection, delicious burgers, in a relaxed atmosphere with plenty of TV's
Joanna M. • 3월 22, 2015If you like bloody marys, try the brunchzilla. A liter of bloody mary, and a 16 oz beer topped with a burger and other munchies. Just be sure to take your time finishing it. It's a beast!
Blake R. • 11월 4, 2011One of Madison's steak triumvirate. This is a place to show off and impress. Great steak. Best calamari anywhere.
Stephen M. • 8월 9, 2015Great family style upscale Italian food. Plan on sharing dishes. The bacon wrapped dates are a phenomenal appetizer. Pizza is great. Will be back to try the pasta and large plates.
Kevin H. • 6월 14, 2011Amazing beer selection. Great food. Love it.
Cooper S. • 7월 9, 2012Start with the Cheese & Artichoke Dip (if you're craving more, order the Dane Burger, which comes topped in the dip). Goes great with a Crop Circle Wheat in the summer.
Benjamin S. • 7월 22, 2015Free drinks 430-1030p. Free breakfast with hot eggs and bacon and free evening appetisers. Great conversational bartenders. Quiet work area.
Leia F. • 9월 17, 2010Saturday special here is pretty good - $2.50 domestic taps. We all know Miller & Leine's are the best beers anyway. Plus it's the home of the Plaza Burger (like the sign says outside)
Greg S. • 7월 22, 2015The view from the deck is excellent, they have a couple of good Belgian beers in bottles, and the lobster roll was pretty good as well.
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