Michelle C. • 2월 6, 2017I've been here more frequently in the evenings. Happy hour wine is decent and the food is delicious. I tried their brunch today. Pancakes were awesome and they had bottomless mimosas for $18.
Gary H. • 3월 18, 2013You must try the cannoli! The original one with the vanilla cream filling is really good. There are chocolate chips added to it which give it an added textural crunch complementing the crispy shell!
DoubleDeuce • 11월 28, 2015The best karaoke in Little Italy. Really, its great karaoke. I stop by anytime that I'm in the area to hear a song or two.
Christina • 7월 13, 2017All the pasta dishes were good (I had the agnolotti with spinach and ricotta). Space is beautiful, too.
Kim W. • 10월 15, 2022Watched the owner make homemade pasta the way my mother used to do! Pasta carbonara was outstanding!! Highly recommend
Katya P. • 1월 2, 2016Everything we got - the mussels, the tortellini with prosciutto and mushrooms and the salmon - was good, especially salmon, cooked just right, not overdried. Nice attentive staff, reasonable prices.
Emaad • 7월 17, 2016Such a fancy place with delicous Italian cuisine in the heart of "Little Italy" district. Stongly recommended.
Nicole P. • 3월 15, 2015Great service! You get complimentary bruschetta as an app and zeppole for dessert. Loved the fried zucchini and eggplant parm👌
Anirudh H. • 7월 13, 2015Amazing food and super friendly staff!! A must-go in the evening. It's quite popular so it gets very packed. Check menu for 'Home-made' pastas.
Jules • 7월 29, 2013Get the Veal Marsala, it was delicious! I ate the whole thing, even my family members kept asking me for a piece. It's just like the Chicken Marsala but it's a thinner meat and easier to chew!
Sweta M. • 9월 6, 2015The food here is worth the wait! The specials are a bit on the pricier side. Try the gnocchi pesto with mussels.
Paul R. • 6월 17, 2013One of the great remaining original restaurants in Little Italy. Not like those new restaurants that lure you in and are filled with tourists. Try the calamari with medium sauce!
Rene B. • 7월 7, 2010Get the spaghetti. Don't forget the meatballs. Really friendly staff. They make you feel welcomed and help you fit in if you're from elsewhere.
Rhea S. • 4월 14, 2012The margherita pizza was amazing! It's on the appetizer list but get it as a single meal. :)
Summer B. • 4월 29, 2013Excellent service for us!! Despite our hesitation due to other negative feedback we gave it a shot and so glad we did. The food was fantastic! Portions were generous and there was no 20% grat added.
Christina R. • 1월 26, 2015The mussels marinara is great! Very tomatoey tomato sauce. The broccoli with garlic side is also very good.
Fabio G. • 10월 7, 2022Wow , home made fresh pasta , they have wheel Parmesan cheese , they do show next to tables )))
Sebnem K. • 7월 5, 2016Try calamari and risotto, best service and delicious food! They are very friendly also.
Erik W. • 12월 19, 2019The Macau style egg custards are excellent! Flaky crust, fluffy, perfectly sweetened filling
Timelessnomad • 12월 22, 2015The best mock meat and other veg/vegan grocery items. I think they I always try one new thing each time I go.
찾는 장소가 안 보이세요? 새로운 장소를 Foursquare에 추가하세요.