Mike W. • 5월 9, 2016Best cupcakes i have ever had, mainly because they ditched the frosting for ganache and filled the top with some excellent flavors.
Joel B. • 9월 22, 2013Excellent food. Courteous staff. And cool space. Try the eggs Benedict or challah French toast.
lydia l. • 6월 11, 2010sunday visits are extra special- everything in the store is 1/2 off- cakes, donuts, cookies, breads, EVERYTHING! A great little neighborhood bakery.
William R. • 7월 6, 2013Our party tried the Reuben, the roasted veg ciabatta, the tamales and the biscuits and gravy. All were yummy and the service was good.
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