Jerod P. • 5월 7, 2019This bakery is amazing. They planted roots in a community they care about. Love the place, people, and Pastries 🥮 yum!
Glenn L. • 11월 3, 2013By the time you read this the Cronut craze will be over. However, don't despair. A very good bakery with a good selection of excellent donuts and cupcakes. Try one of their freshly made pretzels.
Alan S. • 2월 11, 2020Donuts, cupcakes, cakes, pastries, cookies, coffee. Friendly staff. Under new management, prices have fallen.
Chase M. • 11월 8, 2015Get the farmer's breakfast. It's the perfect balance of savory and sweet and is a satisfying brunch pick. You might be tempted to get the bottomless mimosas, but we warned, they're heavy on the OJ
Victoria S. • 12월 8, 2012This is the absolutely best bakery in the twin cities! Gotta try the Crunch Holes and the Chocolate Dream Rolls! Amazing! And very very nice people too!
Allison V. • 4월 12, 2014Even though it was packed, we still got seated within 15 mins, and all of our food was amazing! Try the hearty Zen salad (so much food!), any of the corn pancakes or the Benedict. Hashbrowns too!
Rene M. • 4월 20, 2013One if the few places I can find hard rolls in St. Paul. Awesome cheesecake and La Tortue bars.
Karl N. • 7월 15, 2013Late-night Sunday hours, incredible local coffee & baked goods and a huge dehumidifier will make me come back many times!
Mike P. • 6월 10, 2016Great place with an eclectic variety of food. Prices are a bit high but well worth it.
July V. • 9월 11, 2013Chicken gorgonzola pasta salad is my favorite dish. The customer service is good here. Hard to find parking and gets crowded during lunch time.
Macey M. • 2월 3, 2016Little stuck up crowd... Its a place where the Professionals meet for lunch. However they have delicious salads and sandwiches
Heavy Table • 8월 23, 20132013: Start your day with Deep-Fried Bread Pudding, evocative of a good french toast. The inside was lovely and custardy; the outside caramelized and crisp. It was everything bread pudding should be.
Jenna H. • 10월 5, 2019What an amazing combo, Books and Pizza! I’m vegan and loved all the different options. My absolute favorite is the vegan chocolate Rice Krispie treat.
Heavy Table • 1월 16, 2015Get the House Soup: it's loaded with thick slices of sweet, tender pork, rich duck, and deliciously dense shrimp wontons that pop with flavor. Noodles and a deep shellfish/pork broth finish the dish.
Jake S. • 8월 16, 2011One of the best patios in the city. The martinis here are perfect and classically done. Not to mention the generally endless liquor selection. They don't have ginger beer though.
Jeremy L. • 3월 19, 2016A little pricey, but totally worth it for something different. A unique experience I'd suggest if you're looking to have a little fun. Original dessert fondue is the best.
Jeremy L. • 3월 19, 2017Casablanca hall is gorgeous. Both halls have unique vibes, but seem a tad small on first impression.
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