Sam P. • 8월 21, 2013Getting a table here is harder than getting citizenship, but if you manage to, it's worth the wait. It's a great underground dining experience. The décor is great, and so is the food.
Michael G. • 4월 3, 2022Delicious food. Enjoyed the summer rolls and lemongrass pork tacos in particular
Jordan A. • 7월 10, 2014Barbacoa is solid. Get it in a burrito bowl and you have a nice gluten free option. The also have corn tortillas if you get the tacos.
Kate F. • 7월 25, 2016Tacos are smaller than Essex Taquiera, but for about the same price. They have a few bar stools for you to eat in the space.
J F. • 5월 1, 2016Great late night taco window. Good fish tacos. The lamb was super spicy--fair warning.
Jon h. • 10월 2, 2022Fried tortilla tacos are mas delicioso. Obviously you should get the Birria Taco. Chips and salsas are great too.
Liz L. • 12월 3, 2012Really good tacos! Served with two tortillas, a comparably substantial amount of meat, onion, cilantro, and lime for 2.50-3.00$. My favorite so far is the chorizo. Definitely coming back!
DoubleDeuce • 3월 12Skip the pizza and sandwich places on this block and come here for birria tacos. Great space for groups in the back too.
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