Anthony P. • 6월 15, 2014I had the boneless bourbon rib appetizer and Lobster Cantonese. The ribs were to die for. OMG. Nice portion for appetizer. Service was a little slow for me and I'm patient. Worth the experience.
Sonhe H. • 9월 27, 2017Dope spot my brother Geo has events there everything Thursday..The good is good drinks are reasonable and the crowd is dope.
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