Erin F. • 2월 20, 2013If they have the fried chilis, do it. Had a Tempranillo which was amazing - ask to taste the wine. The bartender was wonderful. Get there by 7pm and you can snag seats at the bar.
Donal C. • 6월 12, 2010If you like steak, get the excellent steak + black beans and chimichurri (It may be a special, but it always seems to be on the menu -- very tasty!)
Angela M. • 3월 23, 2013The orange dipping sauce goes with not just the bread, but with everything! So good!
Sas M. • 4월 13, 2013Get the gambas al ajillo and the patatas bravas dip the bread in the sauces it's really good!
Robert B. • 1월 19, 2016Great wine list. Cheese plate is a perfect way to have with their wine. Occasional live bands to lounge to.
Yuan W. • 3월 28, 2012Every Wednesday 10pm. Don't miss it if you love salsa. Pretty serious dancers. DJ Hong is pretty good. Mambo(On2 salsa) class from 9pm to 10pm. 10$ cover.
Noah W. • 8월 9, 2015Eat everything. Morning buns, croissants, and breeding pudding of course, but the sandwiches and savory pastries with ham and cheese, too.
Hani A. • 10월 5, 2017Among all the restaurants in SF this stands out. Quinoa Salad, Lomo Saltado, Carne a la Parrilla 👍🏼
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