Marjorie • 11월 9, 2016Biggest issue is choosing what to eat. All is a surprise to your taste buds. The more people you bring with you, the more amazing opportunities you have. Management is attentive to every detail.
Jason J. • 6월 23, 2017The horiatiki is the best, most filling veggie salad I have ever had. Olives, feta, peppers, cucumber, etc...I can hardly finish
Spoon University • 7월 18, 2017Zafron offers a great selection of salads. My favorites include the quinoa chopped kale salad and the pear gorgonzola salad. You can also add any protein of your choice to these salads.
Jazzie C. • 9월 27, 2017The Brussels and lamb med well are to die for! Can't go wrong with any of the food here ❤️ ask for Evan!
Dennis M. • 10월 16, 2016Braised pork cheek was delicious. Among entree plates recommend the salmon and the skirt steak.
Beth D. • 12월 23, 2014Fantastic tapas and great atmosphere and staff! The bloody Mary's are a meal unto themselves!
Tatiana H. • 5월 17, 2016Complimentary valet, amazing outdoor patio with a fire pit. Service here is top notch. Had a dish mishap and received free tapas+dessert. Plenty of free bread+EVOO.
Val D. • 2월 25, 2017Ask for the UN rolls. Not on menu lobster and tuna. Yum Also the calamari served with a wasabi aioli was and excellent starter. Sunny our server was great and offered great suggestions.
James • 9월 16, 2016Great unique restaurant. Food has nice exotic ingredients. Service is good. Warm environment. My fave is the flatbread & gelato.
Meredith B. • 8월 25, 2016Dog friendly! Bring your pup and sit outside. They bring a water bowl to your table, and there's plenty of room for dogs to lay down. Then head over to the beltline and grab a kin of pups!
Sarah C. • 9월 1, 2019Paella is BIG but lovely. Croquettes were great, atmosphere buzzy, great outdoor seating,
Marcel C. • 7월 2, 20131/2 way thru menu and all amazing. Try risotto, beets w/ apples and crab fritters.
John K. • 2월 2Finally tried UnWine’d. Had chicken cordon blue sliders on pretzel buns & a Marietta Buck mule (bourbon-based) to drink. Good. A guest nearby said their favorite is the chicken pot pie. Next time.🙂
Bas D. • 12월 18, 2013Try the octopus Tapa! It is so good! As well as the Verimento white wine and Purple's Malbec. Great staff, great atmosphere, and delicious tapas. To cute your sweet tooth try the toffee cake! Great!
Daley E. • 10월 28, 2017Amazing! Artichokes, spinach, pork and hanger steak was all delicious. Wayyyyy better than Restaurant Barcelona for tapas.
Alexandre M. • 7월 30, 2023Improved considerably since last time I have been there. Tapas were in general very good and service very welcoming. Still need to find a better jamon supplier.
Mike S. • 4월 16, 2022A wide variety of tapas that has great flavor. The owner and staff are the nicest people, hard workers. Hope to see this place thrive!
Paul G. • 7월 29, 2019The service is always excellent and the crowd is great too. For eats, try it all but so far garlic shrimp and tuna tartare have been ridiculously good and the wine is always the right temperature.
Melinda E. • 12월 12, 2018Must try the Calamares Fritos. Fresh, light and great flavor. No dipping sauce necessary!
Michael F. • 12월 10, 2019Essentially another tapas place. Lots of Vegan/Veg options. Pleasant atmosphere right off the Beltline.
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